The Kitchen For Exploring Foods
Southern California’s Premier Catering Company. Exploring food and celebrating life’s moments with you!
We could not have asked for a more talented partner to cater our first open house. Our guests are still raving about the cuisine.
For over two decades, Peggy Dark of the Kitchen for Exploring Foods has provided exceptional catering to all of southern California. The Kitchen has received the Zagat Award of Distinction, and has been featured in the New York Times and on NBC’s Today show. The extraordinary quality of The Kitchen’s food, service, and presentation has ensured its reputation as one of the top catering firms in Los Angeles.
Peggy’s book with Mark Held and Richard David of Mark’s Garden, Fabulous Parties: Food and Flowers for Elegant Entertaining, can now be purchased at their Pasadena shop or online at Amazon.com
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Categorised in: RED Party